Brunch
Brunch served Saturday & Sunday 11am-3pm.
Entrées
All served with fresh fruit & mamá lola’s refried beans (flavored with bacon & roasted chile de arbol).-
Tacos San Luis
Two flour tortillas stuffed with scrambled eggs, onions, peppers, potatoes, & chorizo. Topped with melted cheese & pico de gallo.
$11.50
gluten free
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Huevos Divorciados
Two fried eggs, any style, topped with roasted red chile guajillo & green tomatillo salsa.
$11.00
gluten free
-
Huevos Rancheros
Two eggs, sunny side up, topped with a roasted tomato salsa on a crispy corn tortilla.
$11.50
gluten free
-
Steak & Eggs
Two eggs, any style, & a 8oz. flame broiled skirt steak.
$15.00
gluten free
-
Breakfast Quesadilla
Scrambled eggs, pico de gallo, melted cheese, & bacon. Served with sour cream.
$11.00
-
Southwestern Omelet
Three egg omelet with chorizo, onions, green peppers, tomatoes and cheese.
$12.50
gluten free
-
Main Street Omelet
Three egg omelet with bacon, cheese, mushrooms, and tomatoes.
$11.50
gluten free, vegetarian
-
Breakfast Burrito
Flour tortilla with scrambled eggs & your choice of any three of the following: cheese | bacon | ham | chorizo | onions | mushrooms | peppers | jalapeños | pico de gallo
$12.50
Each additional topping $0.79
Some restrictions may apply. Not all ingredients are listed on menu. Please speak to manager regarding allergies. Gluten-Free & Vegetarian preparation available, please mention this when placing order. Prices subject to change without notice.