Menus
Brunch served Saturday & Sunday 11am-3pm.
Entrées
All served with fresh fruit & mamá lola’s refried beans (flavored with bacon & roasted chile de arbol).-
Tacos San Luis
Two flour tortillas stuffed with scrambled eggs, onions, peppers, potatoes, & chorizo. Topped with melted cheese & pico de gallo.
$11.50
-
Huevos Divorciados
Two fried eggs, any style, topped with roasted red chile guajillo & green tomatillo salsa.
$11.00
-
Huevos Rancheros
Two eggs, sunny side up, topped with a roasted tomato salsa on a crispy corn tortilla.
$11.50
-
Steak & Eggs
Two eggs, any style, & a 8oz. flame broiled skirt steak.
$15.00
-
Enchiladas Montadas
Two cheese enchiladas smothered in red sauce, topped with two fried eggs.
$13.50
-
Breakfast Quesadilla
Scrambled eggs, pico de gallo, melted cheese, & bacon. Served with sour cream.
$11.00
-
Breakfast Burrito
Flour tortilla with scrambled eggs & your choice of any three of the following: cheese | bacon | ham | chorizo | onions | mushrooms | peppers | jalapeños | pico de gallo
$12.50
Each additional topping $0.79
-
Create Your Own Omelet
Three egg omelet, prepared with your choice of any three of the following: cheese | bacon | ham | chorizo | onions | mushrooms | peppers | jalapeños | pico de gallo
$12.50
Each additional topping $0.79
Some restrictions may apply. Not all ingredients are listed on menu. Please speak to manager regarding allergies. Prices subject to change without notice.
Served from 11am - 3pm Monday - Friday.
Appetizers
-
Chips and Salsa
First round of chips and salsa compliments of the house.
Warm basket of chips $2.00
Mild salsa $1.00
-
Guacamole Dip
Ripe avocado, onions, tomatoes, cilantro and fresh lime.
$9.50
gluten free, vegetarian
-
Chile con Queso
Blend of three cheeses, chilies, spices and Dos XX amber. Made for dipping.
$8.00
vegetarian
-
Muchos Nachos
Chips and melted cheese topped with pico de gallo, sour cream and sliced jalapeños.
Beans $10.00
Beef or Seasoned Shredded Chicken $11.00
vegetarian
Add guacamole $3.50
-
Tamales
Two shredded steak tamales, enchilada sauce, queso fresco and fresh cream.
$9.00
-
Chiles Rellenos
Two roasted poblano peppers, stuffed with melted cheese, topped with a roasted tomato sauce and fresh cream.
$9.00
gluten free, vegetarian
-
Stuffed Jalapeños
Jalapeños stuffed with seasoned shredded chicken, breaded and fried golden brown. Served with sour cream. Spicy!
$9.00
-
Quesadillas
Flour tortilla and melted cheese. Served with pico de gallo and sour cream.
Green Chilies and Onions $9.00
Grilled Chicken or Steak $12.00
Crab and Shrimp: A blend of crab, shrimp, onions, green peppers and tomatoes $13.00
gluten free, vegetarian
-
Rolled Chicken Taquitos
Crispy flour tortillas rolled and stuffed with seasoned shredded chicken. Served with lettuce, pico de gallo, sour cream and guacamole.
$10.00
-
Rolled Beef Taquitos
Crispy corn tortillas rolled and stuffed with shredded steak. Served with lettuce, pico de gallo, sour cream, and guacamole.
$10.00
-
Ceviche
Fresh fish and shrimp cooked with lime juice, red onions, cilantro and habanero peppers. Accompanied with tortilla chips.
$11.00
gluten free
Salads
Choice of Dressings: Balsamic Vinaigrette, Bleu Cheese, Caesar, Honey Mustard, Italian, Mexican Vinaigrette, Pepper Parmesan or Ranch-
Mexican Salad
Mixed greens, sliced avocados, tomatoes, red onions, cucumbers and house-made Mexican vinaigrette dressing garnished with optional queso fresco.
$9.00
gluten free
Chicken $4.95
Steak $5.95
Shrimp (4) $7.95
Salmon $8.95
-
Fajita Salad
Served in a crispy flour tortilla bowl. Iceberg lettuce topped with pico de gallo, cheese, sour cream and choice of dressing.
$9.00
gluten free
Chicken $4.95
Steak $5.95
Shrimp (4) $7.95
Salmon $8.95
-
Caesar Salad
Hearts of romaine lettuce, parmesan cheese, croutons and Caesar dressing.
$8.00
gluten free
Chicken $4.95
Steak $5.95
Shrimp (4) $7.95
Salmon $8.95
-
Taco Salad
Served in a crispy flour tortilla bowl. Iceberg lettuce topped with cheese, sour cream, pico de gallo and your choice of dressing.
Beef $12.00
Chili $12.00
Seasoned Shredded Chicken $12.00
Veggie $12.00
-
House Salad
Iceberg lettuce, tomatoes, onions, cucumbers, carrots, croutons and choice of dressing.
$5.95
Soups
-
Crema De Camaron
Creamy bisque with shrimp, potatoes, onions, red pepper and roasted tomatoes with a touch of Old Bay® Bowl.
$8.50
-
Tortilla Soup
Chicken, avocado, vegetable broth, cheese and crispy tortilla strips.
Cup $4.95
Bowl $6.95
-
Chili Azteca
Topped with raw onion and melted cheese. Served with house-made cornbread.
Cup $4.95
Bowl $6.95
gluten free
-
Black Bean Soup
Garnished with queso fresco.
Cup $4.50
Bowl $6.50
gluten free, vegetarian
Tacos
Two tacos per order. Served with mexican rice and refried beans.-
De Camaron
Flour tortillas filled with grilled shrimp, topped with onions, peppers, tomatoes, and fresh sliced avocado.
$13.50
gluten free
-
Dorados
Fresh grilled salmon tacos, topped with pico de gallo, crema fresca, crumbled queso fresco and fresh sliced avocado served on corn tortillas.
$13.50
gluten free
-
Grilled Fish
Flour tortillas filled with grilled fish, topped with habanero slaw, pico de gallo and queso fresco.
$13.50
gluten free
-
De Alambre
Flour tortillas filled with chorizo, steak and bacon sautéed with onion and peppers. Topped with black beans and melted cheese.
$12.50
gluten free
-
De la Plaza
Soft corn tortillas filled with shredded steak sautéed with garlic cilantro butter, onions, tomatoes and chile guajillo. Topped with crumbled queso fresco, cilantro, and a spicy green tomatillo sauce.
$12.00
-
Al Pastor
Soft corn tortillas filled with steak, diced red onions, cilantro and spicy green tomatillo sauce.
$12.00
gluten free
-
Al Carbon
Soft flour tortillas filled with grilled chicken or steak, lettuce, pico de gallo, cheese and guacamole.
$12.00
gluten free
-
Tacos Combinados
One al pastor and one al carbon.
$12.00
gluten free
-
Taco Platter
Two crispy or soft taco shells filled with choice of beef, refried bean or seasoned shredded chicken, lettuce, pico de gallo and cheese.
$11.00
Lunch Specials
-
Chicken Barbacoa
Grilled chicken sautéed with onions and peppers in our spicy bbq sauce. Served with mexican rice and refried beans.
$13.50
gluten free
-
Mexican Pizza
Choice of veggie, beef, bean, pork or seasoned shredded chicken. Topped with pico de gallo, jalapeños and sour cream.
$11.50
-
Soup and Salad or Soup and Taco
Bowl of house-made “black bean” or “tortilla” soup and a house salad or crispy taco.
$10.50
Enchiladas La Palapa
Two per order, made with flour tortillas, served with mexican rice and refried beans.-
Crab and Shrimp
A blend of crab, shrimp, onions, tomato and green peppers. Topped with ranchera sauce and melted cheese.
$14.00
-
Chicken and Spinach
Grilled chicken, spinach and artichoke hearts. Sautéed with garlic, onions, chipotle pepper and white wine. Covered with house-made avocado sauce and topped with melted cheese.
$14.00
-
Mole
Grilled chicken, our famous mole poblano sauce, topped with queso fresco.
$14.00
Enchiladas
Two per order, made with corn tortillas, served with mexican rice and refried beans.-
Pollo
Seasoned shredded chicken, ranchera sauce and melted cheese.
$11.50
-
Rancheras
Seasoned beef, enchilada sauce and melted cheese.
$11.50
-
Verdes
Braised tender pork, spicy green tomatillo sauce and melted cheese.
$11.50
-
Coloradas
Melted cheese, diced red onions. Topped with enchilada sauce.
$11.00
vegetarian
Sandwiches
All sandwiches served with lettuce, tomato, onion and french fries.-
Jumbo Burger (8 oz.)
Add jack cheese, bacon, chili, mushrooms, guacamole or diced green chilies for $0.79 each.
$10.50
-
Mexican Steak and Cheese
Flour tortilla stuffed with grilled steak, melted cheese, sautéed onions and peppers.
$11.00
-
Fajita Sub
Your choice of grilled chicken or steak with sautéed onions, green peppers and jack cheese.
$11.00
-
Grilled Chicken Breast Club
Topped with crispy bacon and melted cheese. Add chili, mushrooms, guacamole, diced green chilies for $0.79.
$10.00
Burritos Grandes
Wrapped in a flour tortilla. Most served with mexican rice and refried beans.-
Guadalajara
Grilled steak, chicken, onions and peppers cooked fajita style, topped with chile con queso. Served with mexican, refried beans, guacamole, and pico de gallo.
$14.50
-
California
Stuffed with beef, seasoned shredded chicken, rice, refried beans, red sauces and melted cheese. Served with pico de gallo and guacamole.
$12.00
-
Pork
Braised tender pork, spicy green tomatillo sauce, topped with melted cheese and sour cream.
$12.00
-
Beef or Chicken
Beef or seasoned shredded chicken, topped with red sauce and melted cheese.
$11.50
-
Broccoli
Fresh steamed broccoli florets, topped with melted cheese and ranchera sauce. Served with black beans.
$11.00
vegetarian
-
Garden
Steamed mixed vegetables, topped with black bean sauce and melted cheese. Served with black beans.
$11.00
vegetarian
-
Bean and Cheese
Refried beans and chihuahua cheese, enchilada sauce, topped with melted cheese and sour cream. Served with black beans.
$11.00
vegetarian
Chimichangas
Flour tortilla stuffed and fried to a golden crispy brown. All served with mexican rice and refried beans.-
Crab and Shrimp
A blend of crab, shrimp, onions, tomato and green peppers with ranchera sauce. Garnished with lettuce, pico de gallo and sour cream.
$13.50
-
Texas
Beef and seasoned shredded chicken chimichanga topped with chili con queso. Garnished with sour cream.
$13.50
-
La Palapa Chimi
Choice of beef, pork, seasoned shredded chicken, or refried bean and cheese. Garnished with lettuce, pico de gallo, and sour cream.
$12.50
Fajitas
Served sizzling with green peppers, onions and tomatoes. Accompanied by mexican rice, refried beans, flour tortillas, pico de gallo, sour cream and guacamole.-
Veggie
$16.00
gluten free, vegetarian
-
Chicken
$17.00
gluten free, vegetarian
-
Steak
$18.00
gluten free, vegetarian
-
Combination
Chicken + steak.
$18.00
gluten free, vegetarian
-
Grilled Shrimp
6 jumbo.
$19.00
gluten free, vegetarian
-
Fiesta
Chicken, steak, shrimp.
$19.00
gluten free, vegetarian
-
Salmon
8oz. filet.
$19.00
gluten free, vegetarian
Gilberto’s Specials
-
Camarones (6 Jumbo)
"A la Mexicana” Tomatoes, mushrooms and broccoli sautéed with garlic cilantro butter, lime juice and a touch of tequila. Served over a bed of mexican rice.$18.50
-
”A la Diabla” Chile de arbol, garlic cilantro butter and tangy tomato sauce. Served with Mexican rice and salad.
$18.50
-
"Al Ajillo” Garlic cilantro butter, white wine and fresh lime juice. Served with Mexican rice and salad.
$18.50
gluten free
-
Carne Asada
Hand cut 12oz New York strip marinated in fresh herbs, peppers, chilies, lime juice and olive oil. Grilled to order, served with mexican rice, refried beans and warm flour tortillas.
$22.00
gluten free
-
Asado de Puerco
Braised tender pork, red chile guajillo sauce and cumin. Served with mexican rice, refried beans and flour tortillas.
$17.00
gluten free
-
Chamorro de Borrego
A tender lamb shank slowly cooked with dos xx amber, fresh herbs and mexican spices. Topped with a chile guajillo sauce, fresh cilantro, and onions. Served with mexican rice, refried beans and warm flour tortillas.
$19.00
gluten free
-
Chicken Cantina
Charbroiled chicken breast topped with sautéed veggies in a roasted tomato sauce. Served with mexican rice and refried beans.
$17.50
gluten free
-
Chile Verde
Braised tender pork, green tomatillo sauce, cilantro and a dollop of sour cream. Served with mexican rice, refried beans and flour tortillas.
$17.00
gluten free
-
Chicken Molé
Our house-made molé sauce is a blend of three varieties of chili pods, nuts, dry fruits and a hint of dark bitter chocolate. Accompanied by mexican rice, refried beans, and flour tortillas.
$17.50
Combinations
Create your own mexican feast by combining any of the items below. Served with mexican rice and refried beans.Dos $14
-
Enchilada
Beef | pork | cheese | seasoned shredded chicken
-
Taco (Soft or Crispy)
Beef | bean | pork | seasoned shredded chicken
-
Burrito
Beef | pork | bean & cheese | seasoned shredded chicken
-
Tamale
Shredded steak | enchilada sauce | queso | fresco
-
Chile Relleno
Poblano pepper | chihuahua cheese | ranchera sauce
A la Carte
-
Taco al Carbon
Steak or chicken.
$5.00
-
Taco al Pastor
Steak.
$5.00
-
Mexican Rice
$4.00
-
Refried Beans
$4.00
gluten free, vegetarian
-
Cornbread (4)
$3.00
-
Sour Cream
$0.95
-
Tortillas
Each $0.35
-
Guacamole
$3.50
-
Choice of
Beef / cheese / bean / pork / seasoned shredded chicken for the following 3 items:
$4.50
Taco (crispy or soft)
Enchilada
Burrito
Some restrictions may apply. Not all ingredients are listed on menu. Please speak to manager regarding allergies. Prices subject to change without notice.
Appetizers
-
Chips and Salsa
First round of chips and salsa compliments of the house.
Warm basket of chips $2.00
Mild salsa $1.00
-
Guacamole Dip
Ripe avocado, onions, tomatoes, cilantro and fresh lime.
$9.50
gluten free, vegetarian
-
Chile con Queso
Blend of three cheeses, chilies, spices, and dos xx amber. Made for dipping.
$8.00
vegetarian
-
Muchos Nachos
Chips and melted cheese topped with pico de gallo, sour cream and sliced jalapeños.
Beans $10.00
Beef or Seasoned Shredded Chicken $11.00
vegetarian
Add guacamole $3.50
-
Tamales
Two shredded steak tamales, enchilada sauce, queso fresco, and fresh cream.
$9.00
-
Chiles Rellenos
Two roasted poblano peppers, stuffed with melted cheese, topped with a roasted tomato sauce and fresh cream.
$10.00
gluten free, vegetarian
-
Stuffed Jalapeños
Jalapeños stuffed with seasoned shredded chicken, breaded, and fried golden brown. Served with sour cream. Spicy!
$9.00
-
Quesadillas
Flour tortilla and melted cheese. Served with pico de gallo and sour cream.
Green chilies and onions $9.00
Grilled chicken or steak $12.00
Crab and shrimp: A blend of crab, shrimp, onions, green peppers, and tomatoes $13.00
gluten free, vegetarian
-
Rolled Chicken Taquitos
Crispy flour tortillas rolled and stuffed with seasoned shredded chicken. Served with lettuce, pico de gallo, sour cream and guacamole.
$10.00
-
Rolled Beef Taquitos
Crispy corn tortillas rolled and stuffed with shredded steak. Served with lettuce, pico de gallo, sour cream, and guacamole.
$10.00
-
Ceviche
Fresh fish and shrimp cooked with lime juice, red onions, cilantro, and habanero peppers. Accompanied with warm tortilla chips.
$11.00
gluten free
Salads
Choice of Dressings: Balsamic Vinaigrette, Bleu Cheese, Caesar, Honey Mustard, Italian, Mexican Vinaigrette, Pepper Parmesan, or Ranch-
Mexican Salad
Mixed greens, sliced avocados, tomatoes, red onions, cucumbers, and house-made Mexican vinaigrette dressing garnished with optional queso fresco.
$9.00
gluten free
Chicken $4.95
Steak $5.95
Shrimp (4) $7.95
Salmon $8.95
-
Fajita Salad
Served in a crispy flour tortilla bowl. Iceberg lettuce topped with pico de gallo, cheese, sour cream and choice of dressing.
$9.00
gluten free
Chicken $4.95
Steak $5.95
Shrimp (4) $7.95
Salmon $8.95
-
Caesar Salad
Hearts of romaine lettuce, parmesan cheese, croutons and caesar dressing.
$8.00
gluten free
Chicken $4.95
Steak $5.95
Shrimp (4) $7.95
Salmon $8.95
-
Taco Salad
Served in a crispy flour tortilla bowl. Iceberg lettuce topped with cheese, sour cream, pico de gallo and your choice of dressing.
Beef $12.00
Chili $12.00
Seasoned Shredded Chicken $12.00
Veggie $12.00
-
House Salad
Iceberg lettuce, tomatoes, onions, cucumbers, carrots, croutons and choice of dressing.
$5.95
Soups
-
Crema De Camaron
Creamy bisque with shrimp, potatoes, onions, red pepper and roasted tomatoes with a touch of Old Bay® Bowl.
$8.50
-
Tortilla Soup
Chicken, avocado, vegetable broth, cheese and crispy tortilla strips.
Cup $4.95
Bowl $6.95
-
Chili Azteca
Topped with raw onion and melted cheese. Served with house-made cornbread.
Cup $4.95
Bowl $6.95
gluten free
-
Black Bean Soup
Garnished with queso fresco.
Cup $4.50
Bowl $6.50
gluten free, vegetarian
Fajitas
Served sizzling with green peppers, onions, and tomatoes. Accompanied by mexican rice, beans, flour tortillas, pico de gallo, sour cream, and guacamole.-
Veggie
$16.00
gluten free, vegetarian
-
Chicken
$17.00
gluten free, vegetarian
-
Steak
$18.00
gluten free, vegetarian
-
Combination
Chicken + steak.
$18.00
gluten free, vegetarian
-
Grilled Shrimp
6 jumbo.
$19.00
gluten free, vegetarian
-
Fiesta
Chicken, steak, shrimp.
$19.00
gluten free, vegetarian
-
Salmon
8 oz. filet.
$19.00
gluten free, vegetarian
Tacos
-
De Camaron
Two flour tortillas filled with grilled shrimp, topped with onions, peppers, tomatoes and fresh sliced avocado. Served with black beans.
$15.50
gluten free
-
Dorados
Three fresh grilled salmon tacos, topped with pico de gallo, crema fresca, crumbled queso fresco, and fresh sliced avocado served on corn tortillas. Accompanied by black beans.
$15.50
gluten free
-
Grilled Fish
Two flour tortillas filled with grilled fish, topped with habanero slaw, pico de gallo and queso fresco. Served with black beans.
$15.50
gluten free
-
De Alambre
Two flour tortillas filled with chorizo, steak, and bacon sautéed with onion and peppers. Topped with black beans and melted cheese. Served with mexican rice.
$14.95
-
De la Plaza
Three soft corn tortillas filled with shredded steak sautéed with garlic cilantro butter, onions, tomatoes, and chile guajillo. Topped with crumbled queso fresco, cilantro, and a spicy avocado sauce. Served with black beans.
$14.00
-
Al Pastor
Three soft corn tortillas, steak, diced red onions, cilantro and spicy avocado sauce. Served with black beans.
$14.95
gluten free
-
Al Carbon
Two soft flour tortillas filled with grilled chicken or steak, lettuce, pico de gallo, cheese and guacamole. Served with black beans.
$14.95
-
Taco Platter
Two crispy or soft taco shells, beef, bean or seasoned shredded chicken, lettuce, pico de gallo and cheese. Served with mexican rice and refried beans.
$12.95
Enchiladas La Palapa
Two per order, made with corn tortillas, served with mexican rice and refried beans.-
Chicken and Spinach
Grilled chicken, spinach and artichoke hearts. Sautéed with garlic, onions, chipotle pepper and white wine. Covered with house-made avocado sauce and topped with melted cheese.
$15.50
-
Mole
Grilled chicken, our famous mole poblano sauce, topped with queso fresco.
$15.50
-
Crab and Shrimp
A blend of crab, shrimp, onions, tomato and green peppers. Topped with ranchera sauce and melted cheese.
$15.50
Enchiladas
Two per order, made with corn tortillas, served with mexican rice and refried beans.-
Pollo Enchilada
Seasoned shredded chicken, ranchera sauce and melted cheese.
$14.00
-
Rancheras
Seasoned beef, enchilada sauce and melted cheese.
$14.00
-
Verdes
Braised tender pork, spicy green tomatillo sauce and melted cheese.
$14.00
-
Coloradas
Melted cheese and diced red onions. Topped with enchilada sauce.
$13.00
vegetarian
Burritos Grandes
Wrapped in a flour tortilla-
Guadalajara
Grilled steak, chicken, onions and peppers cooked fajita style, topped with chile con queso. Served with mexican rice, refried beans, guacamole and pico de gallo.
$16.50
-
California
Stuffed with beef, seasoned shredded chicken, rice and refried beans. Topped with red sauces and melted cheese. Served with pico de gallo and guacamole.
$15.00
-
Pork Burrito
Braised tender pork, spicy green tomatillo sauce, topped with melted cheese and sour cream. served with mexican rice and refried beans.
$14.00
-
Beef or Chicken
Beef or seasoned shredded chicken, topped with red sauce and melted cheese.
$14.00
-
Broccoli
Fresh steamed broccoli florets, topped with melted cheese and ranchera sauce. Served with black beans.
$13.00
vegetarian
-
Garden Burrito
Steamed mixed vegetables, topped with black bean sauce and melted cheese. Served with black beans.
$13.00
vegetarian
-
Bean and Cheese Burrito
Refried beans and melted cheese, topped with enchilada sauce and sour cream. Served with black beans.
$13.00
vegetarian
Chimichangas
Flour tortilla stuffed and fried to a golden crispy brown. All served with mexican rice and refried beans.-
Crab and Shrimp
A blend of crab, shrimp, onions, tomato, and green peppers, with ranchera sauce. Garnished with lettuce, pico de gallo, and sour cream.
$16.00
-
Texas
Beef and seasoned shredded chicken chimichanga topped with chili con queso. Garnished with sour cream.
$15.00
-
La Palapa Chimi
Choice of beef, pork, seasoned shredded chicken, or refried bean and cheese. Garnished with lettuce, pico de gallo and sour cream.
$14.50
Gilberto’s Specials
-
Camarones (6 Jumbo)
”A la Mexicana” Tomatoes, mushrooms and broccoli sautéed with garlic cilantro butter, lime juice and a touch of tequila. Served over a bed of mexican rice.
$18.50
-
”A la Diabla” Chile de arbol, garlic cilantro butter and tangy tomato sauce. Served with mexican rice and salad.
$18.50
-
”Al Ajillo” Garlic cilantro butter, white wine and fresh lime juice. Served with mexican rice and salad.
$18.50
gluten free
-
Carne Asada
Hand cut 12oz New York strip marinated in fresh herbs, peppers, chilies, lime juice and olive oil. Grilled to order, served with mexican rice, refried beans and warm flour tortillas.
$22.00
gluten free
-
Asado de Puerco
Braised tender pork, red chile guajillo sauce and cumin. Served with mexican rice, refried beans and flour tortillas.
$17.00
gluten free
-
Chamorro de Borrego
A tender lamb shank slowly cooked with dos xx amber, fresh herbs, and mexican spices. Topped with a chile guajillo sauce, fresh cilantro, and onions. Served with mexican rice, refried beans, and warm flour tortillas.
$19.00
gluten free
-
Chicken Cantina
Charbroiled chicken breast topped with sautéed veggies in a roasted tomato sauce. Served with mexican rice and refried beans.
$17.50
gluten free
-
Chile Verde
Braised tender pork, green tomatillo sauce, cilantro and a dollop of sour cream. Served with mexican rice, refried beans and flour tortillas.
$17.00
gluten free
-
Chicken Molé
Our house-made molé sauce is a blend of three varieties of chili pods, nuts, dry fruits and a hint of dark bitter chocolate. Accompanied by mexican rice, refried beans and flour tortillas.
$17.50
Combinations
Create your own mexican feast by combining any of the items below. Served with mexican rice and refried beansDos $14
-
Enchilada
Beef | Pork | Cheese | Seasoned Shredded Chicken
-
Taco (Soft or Crispy)
Beef | Bean | Seasoned Shredded Chicken
-
Burrito
Beef | Pork | Bean & Cheese | Seasoned Shredded Chicken
-
Tamale
Shredded Beef | Enchilada Sauce | Queso Fresco
-
Chile Relleno
Poblano Pepper | Chihuahua Cheese | Ranchera Sauce
A la Carte
-
Taco al Carbon
Steak or chicken.
$5.00
-
Taco al Pastor
Steak.
$5.00
-
Mexican Rice
$4.00
-
Refried Beans
$4.00
gluten free, vegetarian
-
Cornbread
4
$3.00
-
Sour Cream
$0.95
-
Tortillas
Each $0.55
-
Guacamole
$3.50
-
For the following three items, your choice of:
Beef / Cheese / Bean / Pork
Taco (crispy or soft) $4.50
Enchilada $4.50
Burrito $4.50
Some restrictions may apply. Not all ingredients are listed on menu. Please speak to manager regarding allergies. Prices subject to change without notice.
Dessert List
-
Fried Ice Cream
Cornflake and coconut breaded scoop of vanilla or chocolate ice cream quickly deep-fried creating a warm crispy shell. Topped with honey, cinnamon, and whipped cream.
$7.00
-
Flan
Homemade! Key lime filling with whipped cream icing and a graham cracker crust.
$6.00
-
Pastel de Tres Leches
Homemade! Sponge cake soaked in three kinds of milk with whipped cream icing.
$8.00
-
Sopapillas
2 puff pastries with cinnamon, honey, and powdered sugar on top. Our version of a mexican donut.
$5.75
-
Xangos
Cheesecake in a pastry shell. Fried until crisp and golden brown, rolled in cinnamon and sugar and served with a scoop of ice cream.
$8.00
-
Turtle Cheesecake
Cheesecake topped with caramel, chocolate, & nuts.
$6.50
-
Chocolate Lovin' Spoon
Traditional chocolate cake.
$6.50
-
Dirt Cup
Layered chocolate and vanilla mousse, crumbled oreo cookie and gummy worms.
$5.50
-
Add 2 scoops of vanilla or chocolate ice cream to your favorite dessert.
$3.00
Some restrictions may apply. Not all ingredients are listed on menu. Please speak to manager regarding allergies. Prices subject to change without notice.
White Wines
-
Pinot Grigio, Ruffino Lumina Italy
Flavors of golden apple, honeyed pear, & citrus notes.
-
Sauvignon Blanc, 13 Celsius, New Zealand
Vibrant aromas of bright citrus, a crisp edge of minerality & sweet herbs with a refreshing finish.
-
Chardonnay, Concannon, California
Green apple, ripe pear, & juicy tropical fruit. Nuances of nutmeg, toasted vanilla, and lemon custard.
-
Chardonnay, Notable, Australia
Aromas of peach & melon; crisp floral flavors of lemon & citrus, and a fresh, subtly zesty finish.
-
Riesling, Kung Fu Girl, Washington
Citrus blossom, lime leaf, & white peach intermingle with mineral that fills the plate with a long refreshing finish.
-
Moscato D'Asti, Cupcake, Italy
Floral notes and hints of peach, tropical fruits, & lychee.
-
Prosecco, Cupcake, Italy
Refreshing bubbly with aromas of white peach, honeydew & grapefruit with a toasted brioche finish.
Red Wines
-
Pinot Noir, Mark West, California
Medium-bodied; black cherry, cola, strawberry, plum, & soft tannins.
-
Merlot, The Velvet Devil, Washington
Dark fruit, cherry & blackberry; brimming with cedar, pipe tobacco, and earth. Bursting with flavor.
-
Malbec, Trapiche Oak Cask, Argentina
Medium-bodied with a touch of smoke & vanilla from oak aging. A velvety texture, supple tannins & spicy, full finish.
-
Red Blend, 7 Moons, California
Fruit-forward; aromas of chocolate covered cherries, baking spice & vanilla bean. Flavors of strawberry, cherry cola, & milk chocolate.
-
Cabernet, Concannon, California
Rich aromas & luscious flavors of intense red cherry, ripe plum and black currant with hints of cocoa, vanilla, & spice.
Some restrictions may apply. Not all ingredients are listed on menu. Please speak to manager regarding allergies. Prices subject to change without notice.
Margarita | Cocktail | Beer List
Margaritas
-
La Palapa
Sauza tequila | triple-sec | la palapa mix | frozen or rocks
-
Fruitarita
La palapa margarita frozen or rocks with mango | peach | pomegranate | raspberry | strawberry
-
Cadillac
100% blue agave reposado tequila | gran gala premium orange liqueur | la palapa mix | frozen or rocks
-
Skinny
100% blue agave blanco tequila | patrón citrónge | fresh lime | rocks
-
Fresh Agave
100% blue agave reposado tequila | patrón citrónge | agave nectar | fresh lime | rocks
-
Pink Limonada
100% blue agave reposado tequila | fresh lemon | agave nectar | pomegranate liqueur | rocks | sugar rim
-
Spicy Cucumber
Habanero infused 100% blue agave plata tequila | patrón citrónge | muddled cucumber | agave nectar | fresh lime | rocks
-
Tamarind
100% blue agave reposado tequila | triple-sec | tamarind puree | fresh lime | tajin rim | rocks
-
Spicy Mangorita
Habanero infused 100% blue agave plata tequila | triple-sec | mango puree | fresh lime | rocks
-
Monsterita
46oz la palapa margarita with mango | peach | pomegranate | raspberry | strawberry | traditional lime
Cocktails
-
Michelada
Mexican beer cocktail 16oz tecate | fresh lime | clamato | cholula | rocks | salt rim
-
Sangria
House-Made | Red | Fruity
-
Swirl
La palapa frozen margarita | swirled red sangria
-
Strawberry Mojito
Cruzan strawberry rum | muddled mint | fresh lime | strawberry puree | club soda
-
Paloma
Mexico’s #1 cocktail 100% blue agave plata tequila | muddled lime | grapefruit soda | rocks | salt rim
-
Bourbon Peach Smash
Bulleit bourbon | peach puree | muddled mint | ginger ale | rocks
-
Raspberry Mule
Smirnoff vodka | raspberry puree | fresh lime | ginger beer | rocks
-
Orange Crush
Smirnoff Orange vodka | triple-sec | fresh orange juice | sprite
-
Grapefruit Crush
Smirnoff Grapefruit vodka | Triple-Sec | Fresh Grapefruit Juice | Sprite
Draft Beer
Rotating seasonal or local | Ask your server or bartender for today’s featured beer selection-
Dos XX Amber Lager
(Mexico) 4.7% ABV
-
Dos XX Lager
(Mexico) 4.3% ABV
-
Negra Modelo
(Mexico) 5.4% ABV
-
Tecate Light
(Mexico) 3.7% ABV
-
Blue Moon Belgian White
(Golden, CO) 5.4% ABV
-
Heavy Seas Loose Cannon
(Baltimore, Md) 7.25% abv; style: American IPA
-
Heavy Seas Peg Leg
(Baltimore, MD) 8% ABV; Style: Imperial Stout
-
Union Craft Duckpin Pale Ale
(Baltimore, MD) 5.3% ABV
Import
-
BOHEMIA
(Mexico) 5.3% ABV
-
Corona
(Mexico) 4.6% ABV
-
Corona Light
(Mexico) 4.1% ABV
-
Dos XX Amer Lager
(Mexico) 4.7% ABV
-
Dos XX Lager(16oz Can)
(Mexico) 4.3% ABV
-
Modelo Especial
(Mexico) 4.4% ABV
-
Negra Modelo
(Mexico) 5.4% ABV
-
Pacifico
(Mexico) 4.5% ABV
-
Sol
(Mexico) 4.5% ABV
-
Tecate Lager (16oz can)
(Mexico) 4.5% ABV
-
Amstel Light
(Zoeterwoude, NL) 3.5% ABV
-
Guinness
(Dublin, IRL) 4.1% ABV
-
Heineken
(Zoeterwoude, NL) 5% ABV
-
Strongbow Cider
(Hereford, ENG) 5% ABV
Domestic
-
Budweiser
(St. Louis, MO) 5% ABV
-
Bud Light
(St. Louis, MO) 4.1% ABV
-
Coors Light
(Golden, CO) 4.2% ABV
-
Michelob Ultra
(St. Louis, MO) 4.2% ABV
-
Miller Lite
(Milwaukee, WI) 4.2% ABV
-
National Bohemian
(Los Angeles, CA) 4.25% ABV
-
O’douls
(St. Louis, MO) Non-Alcoholic
-
Redd’s Apple Ale
(Milwaukee, WI) 5% ABV
-
Yuengling
(Pottsville, PA) 4.4% ABV
Some restrictions may apply. Not all ingredients are listed on menu. Please speak to manager regarding allergies. Prices subject to change without notice.
Blanco
Tequila at its purest. Bottled less than 2 months.-
1800 Silver
Smooth, supple, medium body.
-
7 Leguas Blanco
Luminous and powerful.
-
Avión Silver
Intense, crisp, and clean.
-
Cabo Wabo Blanco
Hand-crafed and clear.
-
Cabrito Blanco
Clear, clean, and impressive.
-
Casamigos Blanco
Crisp and clean with hints of citrus, vanilla, and sweet agave.
-
Casa Noble Blanco
Clear, crisp, smooth.
-
Cazadores Blanco
Pure and palate rich.
-
Centinela Blanco
Tradition flled, smooth.
-
Corazón Blanco
Long and elegant finish.
-
Corralejo Blanco
“The Truth” authentic.
-
Don Eduardo Silver
Clear, touch of heat.
-
Don Julio Blanco
Crisp agave, pepper hint.
-
El Jimador Blanco
Natural, crystal clear.
-
El Tesoro Plata
Fresh taste and exceptional.
-
Espolón Blanco
Platinum color, delicious.
-
Gran Centenario Plata
Clear, crisp finish.
-
Herradura Silver
Clear and warming.
-
José Cuervo Tradicional Silver
Clean, smooth finish.
-
Kah Blanco
Pure, traditional, and supple.
-
Kah End Of The World Blanco
110 proof presented in a cobalt blue bottle with 24 carat gold used to paint mayan gods and code.
-
Milagro Silver
Crystal clear and smooth.
-
Ocho Plata
Long history and favor packed.
-
Partida Blanco
Tropical fruits, cooked agave, sweet potatoes, and black pepper.
-
Patrón Silver
World’s most renown tequila.
-
Sauza Hornitos Plata
Light and refreshing.
-
Sauza Tres Generaciones Plata
Clear and bold.
-
Clase Azul Plata
Full-bodied. Herbal and acidic aroma, big mouthfeel, sweet after taste.
-
José Cuervo Reserva de La Familia Platinum
The top tier of the José Cuervo Collection, made from the top blue agave plants in Mexico.
-
Milagro Single Barrel Reserve Silver
Handpicked agave, triple distilled, aged in american and french oak barrels.
-
Patrón Platinum
Hand selected agave to produce the finest and purest blanco tequila.
-
Reserva de Los González Blanco
Ultra smooth and refined from hand-selected agave.
-
Roca Patrón Silver
Sweet with notes of black pepper, pumpkin, and lime tea.
Reposado
Means “Rested” to describe mellow and refined | Aged at least 2-12 months in oak barrels.-
1800 Reposado
Round, mild oak, buttery.
-
Antiguo Reposado
Very easy to drink. Great for sipping or for mixing in a paloma or a margarita.
-
Avión Reposado
Roasted, sophisticated.
-
Cabo Wabo Reposado
Peppery and rich.
-
Cabrito Reposado
Full favored and rich.
-
Casamigos Reposado
Aged for 7 months, slightly oaky with hints of caramel and cocoa.
-
Casa Noble Reposado
Golden and rich.
-
Cazadores Reposado
Bright, smokey, pure.
-
Centinela Reposado
Tradition filled, rich.
-
Corazón Reposado
Fruit forward, smooth.
-
Corralejo Reposado
Genuine, well known.
-
Don Eduardo Reposado
Long and sweet finish.
-
Don Julio Reposado
Inviting aroma and incredibly soft.
-
El Jimador Reposado
Mexico’s #1 selling.
-
El Tesoro Reposado
Subtle sweetness hint.
-
Espolón Reposado
Golden, hint of caramel.
-
Gran Centenario Reposado
Smooth oak.
-
Herradura Reposado
Deep copper and smooth.
-
José Cuervo Tradicional Reposado
Bold nose and smooth taste.
-
Kah Reposado
Straw colored and peppery finish.
-
Milagro Reposado
Straw colored and rich.
-
Ocho Reposado
Long history, oak favored.
-
Partida Reposado
Full bodied, cooked agave, caramel, hazelnut, and almond.
-
Patrón Reposado
Complex and smooth oak finish.
-
Sauza Hornitos Reposado
Rich and golden colored.
-
Sauza Tres Generaciones Reposado
Peppery and oaked.
-
Clase Azul Reposado
Silky and rich body. Woody, fruity, toffee caramel aroma and tastes of cooked agave; very smooth.
-
Milagro Single Barrel Reserve Reposado
Handpicked agave, triple distilled, and put in new single oak barrels for 10 months.
-
Reserva de Los González Reposado
With a golden color and smooth rich finish, top tier of reposado tequila doesn’t disappoint.
-
Roca Patrón Reposado
Complex with hints of oak, vanilla, ginger, and caramel.
Añejo
Añejo aged 1 - 3 years in medium-sized oak barrels.-
1800 Añejo
Dark amber, vanilla, and aged 3 years.
-
7 Leguas Añejo
Full bodied and golden.
-
Avión Añejo
Intense roast aroma and rich.
-
Cabo Wabo Añejo
Mature and amber gold.
-
Casamigos Añejo
Aged 14 months, balanced agave flavor, hints of spice and oak barrel.
-
Casa Noble Añejo
Buttery finish.
-
Cazadores Añejo
Golden toned and gorgeous taste.
-
Centinela Añejo
Tradition filled and bold.
-
Corazón Añejo
Buttery and medium body.
-
Corralejo Añejo
Award winner, authentic.
-
Don Eduardo Añejo
Spicy aroma, smooth.
-
Don Julio Añejo
Full bodied, honey essence.
-
El Jimador Añejo
Natural, extraordinary.
-
El Tesoro Añejo
Full and balanced favor.
-
Espolón Añejo
Silky sweetness, woody, agave driven.
-
Gran Centenario Añejo
Delicious and silver-tongued.
-
Herradura Añejo
Dark amber and smooth.
-
Maestro Dobel Añejo
World’s first extra filtered añejo.
-
Milagro Añejo
Pure, dark golden colored.
-
Ocho Añejo
Long history and extra aged.
-
Partida Añejo
Black and green pepper, white oak, vanilla, and maple honey.
-
Patrón Añejo
Distinct oak favor and perfect blend.
-
Sauza Conmemorativo Añejo
Light color and smooth.
-
Sauza Hornitos Añejo
Spicy, golden, and smooth.
-
Sauza Tres Generaciones Añejo
Full-bodied and rich.
-
Don Julio 1942
Small batch produced and distilled 3 1/2 years in white oak barrels.
-
Esperanto Añejo
Triple distilled and aged 3 years in white oak barrels.
-
Milagro Single Barrel Reserve Añejo
Handpicked agave, triple distilled, and put new single oak barrels for 3 years.
-
Reserva de Los González Añejo
Handpicked agave, balanced flavor, and golden color.
-
Roca Patrón Añejo
Aged 14 months, hints of wood, grapefruit, nuts, and raisins.
-
Patrón Gran Burdeos
Highland weber blue agave distilled in selected bordeaux barrels from the finest french chateaux.
Extra Añejo
Aged over 3 Years.-
Don Julio Real
Extra select batch and five years distilled in white oak barrel.
-
Gran Patrón Piedra
Extremely smooth. Butterscotch and caramel notes with a hint of spice.
-
José Cuervo Reserva De La Familia
The family’s private collection until 1995. Stored in temperature controlled rooms. Simply the best.
Some restrictions may apply. Not all ingredients are listed on menu. Please speak to manager regarding allergies. Prices subject to change without notice.
El Jefe Dinner Buffet
Pick 2 Appetizers | Pick 1 Soup or Salad | Pick 3 Entrées | Pick 2 SidesAppetizers
Choose two (2) of the following Appetizers:-
Chile Con Queso
Blend of three cheeses, chilies, spices, and Dos XX amber. Made for dipping. Served with corn tortilla chips.
vegetarian
-
Stuffed Jalapeños
Jalapeños stuffed with seasoned shredded chicken, breaded, and fried golden brown. Served with sour cream. Spicy!
-
Quesadillas
Flour tortilla and melted cheese. Served with pico de gallo and sour cream.
Choice of one (1):
Green Chilies and Onions | Grilled Chicken | Grilled Steak | Crab, and Shrimp: A blend of crab, shrimp, onions, green peppers, and tomatoes.gluten free, vegetarian
-
Guacamole Dip
Fresh Hass avocado, onions, tomatoes, cilantro, and fresh lime. Served with corn tortilla chips.
gluten free, vegetarian
-
Rolled Chicken Taquitos
Crispy flour tortillas rolled and stuffed with seasoned shredded chicken. Served with lettuce, pico de gallo and sour cream.
-
Rolled Beef Taquitos
Crispy corn tortillas rolled and stuffed with shredded steak. Served with lettuce, pico de gallo and sour cream.
Soup Or Salad
Choose one (1) of the following Soups or Salads:-
Chicken Tortilla
Chicken, avocado, vegetable broth, cheese, and crispy tortilla strips.
gluten free
-
Chili
Topped with red onions and cheese. Served with sour cream.
gluten free
-
Caesar Salad
Hearts of romaine lettuce, Parmesan cheese, croutons, and roman style Caesar dressing.
gluten free, vegetarian
-
Mexican Salad
Mixed greens, sliced avocados, tomatoes, red onions, cucumbers, and house-made Mexican vinaigrette dressing garnished with queso fresco.
gluten free, vegetarian
Entrées
Choose three (3) of the following Entrées:Gilberto’s Specials
-
Our Famous Fajitas
Fajitas with sautéed green peppers, onions, and tomatoes. Served with pico de gallo, sour cream, and warm flour tortillas.
Choice of Two (2):
Veggie | Grilled Chicken | Grilled Steak | Shrimp (+ $3/person)gluten free, vegetarian
Tacos
-
Tacos De Camaron
Flour tortillas filled with grilled shrimp, topped with onions, peppers, tomatoes, and fresh sliced avocado.
(+ $3/person)
gluten free
-
Grilled Fish Tacos
Flour tortillas filled with grilled fish, topped with habanero slaw, pico de gallo, and queso fresco.
gluten free
-
Tacos Al Carbon
Flour tortillas topped with lettuce, pico de gallo, cheese and fresh guacamole.
Choice of one (1):
Grilled Chicken | Grilled Steakgluten free
-
Tex-Mex Tacos
Crispy or Soft taco shells topped with lettuce, pico de gallo, sour cream and cheese.
Choice of one (1):
Ground Beef | Refried Bean | Seasoned Shredded Chickenvegetarian
Enchiladas
Wrapped in either Corn of Flour tortillas. Served with sour cream.-
Crab & Shrimp Enchiladas
A blend of crab, shrimp, onions, tomatoes, and green peppers. Topped with ranchera sauce and melted cheese.
gluten free
-
Pollo Enchiladas
Seasoned shredded chicken topped with ranchera sauce and melted cheese.
gluten free
-
Enchiladas Rancheras
Seasoned ground beef topped with enchilada sauce and melted cheese.
-
Enchiladas Verdes
Braised tender pork topped with spicy green tomatillo sauce and melted cheese.
gluten free
-
Enchiladas Coloradas
Melted Monterey Jack cheese and diced red onions topped with enchilada sauce.
gluten free, vegetarian
Chiimichangas (mini)
Wrapped in a flour tortilla and fried to a golden crispy brown. Garnished with lettuce, pico de gallo and sour cream.-
Crab & Shrimp Chimichanga
A blend of crab, shrimp, onions, tomatoes, and green peppers.
-
Pollo Chimichanga
Seasoned shredded chicken in ranchera sauce.
-
Beef Chimichanga
Seasoned ground beef in red sauce.
-
Pork Chimichanga
Braised tender pork in a spicy green tomatillo sauce.
-
Bean & Cheese Chimichanga
Refried beans and melted cheese.
vegetarian
Sides
Choose two (2) of the following sides:-
Mexican Rice
-
Refried Beans
Topped with melted cheese.
gluten free, vegetarian
-
Black Beans
Topped with queso fresco.
gluten free, vegetarian
-
Sautéed Mixed Vegetables
gluten free, vegetarian
Enhancements
Enhance your fiesta by adding pitchers of your favorite Margarita or Sangria and Dessert.
No Carry Out Is Permitted / A Minimum 48 Hours’ Notice Required To Place Orders / Not All Ingredients Are Listed On Menu / Please Speak To Manager Regarding Allergies Prior To Ordering / Menus & Pricing Are Subject To Change / Some Restrictions May Apply
Fiesta Platters
Following items priced to serve twenty (20) guests:-
Chile con Queso
Blend of three cheeses, chilies, spices, and Dos XX amber. Made for dipping. Served with corn tortilla chips.
$47.00
vegetarian
-
Guacamole Dip
Fresh Hass avocado, onions, tomatoes, cilantro, and fresh lime. Served with corn tortilla chips.
$59.95
gluten free, vegetarian
-
Ceviche
Fresh fish and shrimp cooked with lime juice, red onions, cilantro, and habanero peppers. Served with corn tortilla chips.
$140.00
gluten free
-
Fruit Tray
Assortment of fresh fruits.
$55.00
-
Cheese Tray
Assortment of cheeses. Served with Dijon mustard and crackers.
$45.00
-
Vegetable Tray
Assortment of vegetables. Served with ranch dressing.
$42.00
Platters
-
20 ea. Tamales
Shredded steak tamales topped with enchilada sauce, queso fresco, and fresh cream.
$75.00
-
50 ea. Stuffed Jalapeños
Jalapeños stuffed with seasoned shredded chicken, breaded, and fried golden brown. Served with sour cream. Spicy!
$96.00
-
50 ea. Empanadas
Crispy beef turnovers. Served with tomatillo dipping sauce.
$60.00
-
50 ea. Quesadillas
Flour tortilla and melted cheese. Served with pico de gallo and sour cream.
Choice of one (1):
Green Chilies and Onions | Grilled Chicken | Grilled Steak$70.00
gluten free, vegetarian
-
50 ea. Rolled Chicken Taquitos
Crispy flour tortillas rolled and stuffed with seasoned shredded chicken. Served with lettuce, pico de gallo and sour cream.
$65.00
-
50 ea. Rolled Beef Taquitos
Crispy corn tortillas rolled and stuffed with shredded steak. Served with lettuce, pico de gallo and sour cream.
$65.00
-
50 ea. Chicken Wings
Served with Ranch or Blue Cheese dressing.
Choice of one (1):
BBQ | Buffalo | Old Bay$57.50
gluten free
Tacos
40 pieces per order.-
Grilled Fish Tacos
Flour tortillas filled with grilled fish, topped with habanero slaw, pico de gallo, and queso fresco.
$200.00
gluten free
-
Tacos De Camaron
Flour tortillas filled with grilled shrimp, topped with onions, peppers, tomatoes, and fresh sliced avocado
$200.00
gluten free
-
Tacos Al Carbon
Flour tortillas topped with lettuce, pico de gallo, cheese and fresh guacamole.
Choice of one (1):
Grilled Chicken | Grilled Steak$160.00
gluten free
-
Tex-Mex Tacos
Crispy or Soft taco shells. Topped with lettuce, pico de gallo and cheese.
Choice of one (1):
Ground Beef | Refried Bean | Seasoned Shredded Chicken$140.00
vegetarian
Enchiladas
40 pieces per order. Made with Corn or Flour tortillas.-
Crab & Shrimp Enchiladas
A blend of crab, shrimp, onions, tomatoes, and green peppers. Topped with ranchera sauce and melted cheese.
$160.00
gluten free
-
Pollo Enchiladas
Seasoned shredded chicken topped with ranchera sauce and melted cheese.
$140.00
gluten free
-
Enchiladas Rancheras
Seasoned ground beef topped with enchilada sauce and melted cheese.
$140.00
-
Enchiladas Verdes
Braised tender pork topped with spicy green tomatillo sauce and melted cheese.
$140.00
gluten free
-
Enchiladas Coloradas
Melted Monterey Jack cheese and diced red onions topped with enchilada sauce.
$120.00
gluten free, vegetarian
Chiimichangas (mini)
20 pieces per order. Wrapped in a flour tortilla and fried to a golden crispy brown. Garnished with lettuce, pico de gallo and sour cream.-
Crab & Shrimp Chimichanga
A blend of crab, shrimp, onions, tomatoes, and green peppers.
$130.00
-
Pollo Chimichanga
Seasoned shredded chicken in ranchera sauce.
$120.00
-
Beef Chimichanga
Seasoned ground beef in red sauce
$120.00
-
Pork Chimichanga
Braised tender pork in a spicy green tomatillo sauce
$120.00
-
Bean & Cheese Chimichanga
Refried beans and melted cheese.
$120.00
vegetarian
Sides
-
Chips & Salsa
Served by the pint.
$13.95
-
Mexican Rice
Serves 20 guests.
$50.00
-
Refried Beans
Serves 20 guests.
$50.00
gluten free, vegetarian
-
Black Beans
Serves 20 guests.
$50.00
gluten free, vegetarian
-
Caesar Salad
Hearts of romaine lettuce, parmesan cheese, croutons, and roman style Caesar dressing. Serves 20 guests.
$49.00
gluten free, vegetarian
-
Mexican Salad
Mixed greens, sliced avocados, tomatoes, red onions, cucumbers, queso fresco, and house-made Mexican vinaigrette. Serves 20 guests.
$58.00
gluten free, vegetarian