Dinner Menu
Dinner Menu
Guacamole
Served with corn tortilla chips.-
Guacamole
Ripe hass avocado, tomato, onion, cilantro, lime, sea salt. Gluten-free option.
$14.00
vegetarian
-
Guacamole La Palapa
Guacamole + chorizo + queso fresco. Gluten-free option.
$17.00
Antojitos
-
Chips + Salsa To Go
First round of corn tortilla chips and salsa for the table are compliments of the house. Gluten-free option.
$7.00
vegetarian
-
Queso Dip
Blend of cheeses, chilies, dos equis ambar. Served with corn tortilla chips.
$11.00
Add ground beef or chorizo $3.00
vegetarian
-
Nachos
Corn tortilla chips, refried beans, salsa roja, melted cheese, pico, sour cream, pickled jalapeños. Gluten-free option
$14.00
Add chicken tinga, ground beef, or pork $2.00
Add grilled chicken $3.00
Add steak $4.00
vegetarian
-
Mexican Street Corn
Fire-roasted corn off the cob, fresh lime, house tajin, mayo, queso cotija, crema drizzle.
$7.00
gluten free, vegetarian
-
Rolled Chicken Taquitos
Pulled chicken, crispy flour tortilla, lettuce, pico, sour cream, fresh guacamole.
$15.00
-
Rolled Beef Taquitos
Shredded steak, crispy corn tortilla, lettuce, pico, sour cream, fresh guacamole. Gluten-free option.
$15.00
-
Ceviche
Fish, shrimp, fresh lime, tomato, red onion, cilantro, chile serrano, corn tortilla chips.
$16.00
gluten free
-
Pork Tamal
Corn masa + green chile pork steamed in banana leaf, topped with lettuce, pico, crema, fresh avocado.
$10.00
gluten free
-
Stuffed Jalapeños
Pulled chicken, breaded and fried golden brown, sour cream.
$11.00
-
Wings
8 Jumbo wings tossed in BBQ, Old Bay, or Buffalo. Gluten-Free option.
$15.00
Sopa + Ensalada
-
Chicken Tortilla
Classic mexican soup, topped with corn tortilla strips, guacamole, cheese. Gluten-free option.
Cup $7.00
Bowl $9.00
-
Crema De Maíz
Grilled corn, bacon, tasso ham, cream.
Cup $9.00
Bowl $12.00
gluten free
-
Taco Salad
Flour tortilla bowl, rice, black beans, crisp iceberg, pico, cheese, sour cream, cornbread. Gluten-free option.
$15.00
Add chicken tinga or ground beef $2.00
Add grilled chicken $3.00
Add steak or shrimp $4.00
Add salmon $7.00
vegetarian
-
Mexican Salad
Mixed greens, avocado, tomato, onion, cucumber, queso fresco, house-made Mexican vinaigrette.
$10.00
Add grilled chicken $7.00
Add steak or shrimp $8.00
Add salmon $10.00
gluten free, vegetarian
-
Caesar
Crisp romaine, real Caesar dressing, corn tortilla strips, queso cotija. Gluten-free option.
$10.00
Add grilled chicken $7.00
Add steak or shrimp $8.00
Add salmon $10.00
vegetarian
-
Dressings
Balsamic vinaigrette
Bleu cheese
Caesar
Honey Mustard
Italian
Ranch
Mexican Vinaigrette
Quesadillas
Corn tortilla GF or flour tortilla, served with sour cream and pico. Add sautéed peppers and onions + 2.-
Birria
$17.00
gluten free
-
Steak
$17.00
gluten free
-
Grilled Chicken
$16.00
gluten free
-
Shrimp
$17.00
gluten free
-
Rajas con Hongos
Roasted poblano peppers, mushrooms, onions
$15.00
gluten free, vegetarian
Tacos
Three soft corn GF or flour tortillas per order. served with rice + choice of black or refried beans.-
Birria
Slow braised beef, melted cheese, onions, cilantro, radishes, consomé for dipping.
$19.00
gluten free
-
Asada
Marinated steak, cilantro, onion, green tomatillo salsa.
$19.00
gluten free
-
Al Carbon
Grilled chicken, lettuce, pico, cheese, sour cream, guacamole.
$18.00
gluten free
-
Camaron
Garlic shrimp, roasted tomato salsa + onions + peppers, avocado.
$18.00
gluten free
-
Pescado
Grilled fish, creamy habanero slaw, pico, queso fresco.
$18.00
gluten free
-
Rajas Con Hongos
Roasted poblano peppers, mushrooms, onions, cilantro, green tomatillo salsa.
$17.00
gluten free, vegetarian
-
Tex-Mex Tacos
Crispy corn shells, lettuce, pico, cheese, and sour cream. Choose one: chicken tinga, ground beef, green chile pork, or refried beans (vegetarian). Gluten-free option.
$18.00
vegetarian
Enchiladas
Three per order, made with corn tortillas GF. Served with rice + choice of black or refried beans.-
Molé
Grilled chicken, molé poblano (blend of chilies, nuts, dried fruit, hint of Mexican chocolate), sesame seeds, queso fresco, red onion.
$21.00
nuts
-
De Pollo
Chicken tinga, roasted tomato salsa, queso fresco, crema drizzle.
$19.00
gluten free
-
De Carne
Ground beef, enchilada sauce, queso fresco, crema drizzle.
$19.00
gluten free
-
Verdes
Pork in a green tomatillo salsa, queso fresco, crema drizzle.
$19.00
gluten free
-
Coloradas
Melted cheese, diced red onion, enchilada sauce, queso fresco, crema drizzle.
$18.00
gluten free, vegetarian
Fajitas from Scratch
Sizzling with onions + peppers. Served with pico, fresh guacamole, sour cream, corn tortillas GF or flour tortillas, rice + choice of black or refried beans.-
Fiesta
Grilled chicken, steak, shrimp.
$28.00
gluten free
-
Grilled Chicken
$25.00
gluten free
-
Steak
$26.00
gluten free
-
Shrimp
$25.00
gluten free
-
Salmon
$26.00
gluten free, vegetarian
-
Portobello
$20.00
gluten free, vegetarian
Gilberto’s Specials
-
Carne Asada
NY strip, garlic infused butter, rice, beans, corn or flour tortillas. Gluten-free option.
$32.00
-
Shrimp + Chorizo Chile Relleno
Roasted poblano pepper stu[ed with chorizo + shrimp, roasted tomato sauce, queso fresco. Served with rice and beans.
$21.00
gluten free
-
Chicken Cantina
Charbroiled chicken breast in a roasted tomato sauce with sautéed onions, mushrooms, and broccoli. Served with rice and beans.
$24.00
gluten free
-
Chile Verde
Tender braised pork simmered in a zesty green tomatillo salsa, topped with fresh cilantro and a dollop of sour cream. Served with rice, beans, corn or flour tortillas. Gluten-free option.
$20.00
-
Salmon A La Veracruz
Seared salmon topped with a vibrant tomato, olive, and caper sauce, infused with fresh cilantro and lime. Served with rice and mixed vegetables.
$26.00
gluten free
-
Camarones A La Mexicana
Jumbo shrimp sautéed with peppers, onions, and tomatoes. Served over a bed of rice.
$25.00
gluten free
-
Camarones Al Ajillo
Jumbo shrimp sautéed in a garlic infused butter and lemon sauce with a touch of white wine. Served with rice and mixed vegetables.
$24.00
gluten free
-
Camarones A La Diabla
Jumbo shrimp cooked in a bold, tangy chili sauce with a kick of heat. Served with rice and mixed vegetables.
$24.00
gluten free
-
Sunken Burrito
Refried beans, rice, cheese, and lettuce wrapped in a large soft flour tortilla, topped with green tomatillo or roasted tomato salsa (sub queso sauce + 1), crema drizzle. Served with pico and fresh guacamole.
$16.00
Add pork, chicken tinga, or ground beef $2.00
Add grilled chicken $3.00
Add steak $4.00
vegetarian
-
Chimichanga
Refried beans, rice, and cheese wrapped in a large flour tortilla, fried crispy. Topped with shredded lettuce (sub queso sauce + 1), pico, and sour cream.
$16.00
Add pork, chicken tinga, or ground beef $2.00
Add grilled chicken $3.00
Add steak $4.00
vegetarian
Handhelds
Served on a brioche bun with fries or small caesar salad.-
Avocado + Bacon Chicken Sandwich
Grilled chicken, bacon, swiss cheese, avocado, onion, lettuce, tomato, chipotle aioli.
$16.00
-
Queso Burger
All beef patty, grilled to order, tomato, pickled jalapeños, sautéed onions, smothered with queso sauce.
$17.00
-
Avocado + Bacon Burger
All beef patty, grilled to order, bacon, Swiss cheese, avocado, lettuce, tomato, onion, chipotle aioli.
$16.00
Our food is meticulously prepared to order, using only the finest ingredients. Your patience during this process is greatly appreciated. Substitutions are highly discouraged to maintain the quality and integrity of our dishes. A 20% gratuity will automatically be added to parties of 5 or more. For the convenience of our guests, a maximum of four split checks are accepted per party. The FDA advises that consuming raw or undercooked meats, poultry, seafood, or eggs may increase the risk of foodborne illness. La Palapa takes precautions to prevent allergen contamination in our food preparation processes. However, guests with allergies or intolerances should exercise discretion and inform our staR prior to ordering. Despite our efforts, we cannot guarantee that allergens have not been introduced inadvertently at another stage of the food chain. Please note that we use canola oil in our cooking. We do not have a dedicated fryer for non-gluten items. Must be 21+ with proper I.D. to consume alcohol. Please drink responsibly.